DESSERT MENU

DESSERT

BANH FLAN

Vietnamese flan, light and creamy egg custard, caramelized sugar serve with vietnamese coffee and coffee granita.

8

BANH TART

Homemade Tart filled with chocolate mousse, passionfruit cream topped with berry sauce & cocoa powder

10

BANH TARO CREME BRULEE

Taro Cream, marshmallow topped with berries & berry sauce

10

BANH UBE CHEESECAKE UBE CHEESECAKE

Ube cheesecake, topped with taro-ube sauce & berries

9

other Menus

SHARABLES

sALAD AND SOUP

MAIN ENTREES

SIDE DISHES

DRINK & WINE